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Nestled between two branches of the Itchen , the Willow Tree is an island oasis located at the foot of St Giles hill, opposite the Durngate car park and the Winnal Moors nature reserve.

The bar has an open fire and a rustic vibe, we welcome children and dogs. The restaurant opens onto the garden and is ideal for dates, clandestine meetings, family gatherings and more...

We are located just off the M3 a five minute walk along the river from Winchester town center and all it has to offer.

Wednesday is quiz night, Thursdays live music and during the summer we have wood-fired pizza ! 

Our spectacular garden is ideal for hosting events, please check out our social media pages to see what we can offer you.

 

01962877255

14 Durngate terrace

Winchester

Hampshire

SO238QX

Tues-Sat 12–11
Sun 12- 6  

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GUEST ALES

COCKTAILS FOR A FIVER

 

WINE

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bookings

Please note all menus are sample menus and are subject to change 

To avoid disappointment please contact us with any queries 

Sunday menu differs from standard menu  (see below)

Same day bookings please ring and confirm

FOOD IS SERVED 12-2.30 - 6-9 TUES-SATURDAY

12-4.30 SUNDAY

WE ARE CLOSED ON MONDAY'S APART FROM BANK HOLIDAYS

 
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01962 877255

The willow tree

14 Durngate Terrace
Winchester, Hampshire, SO23 8QX

 

private hire

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the willow tree is an ideal venue for events. its said we have the best pub garden in town. we have a pizza oven, a smoker and a bbq and can cater for large numbers. please email over a request or call us at the pub to discuss your special day..

 
 
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FOOS SERVED 12-4.30

SAMPLE SUNDAY MENU

beef topside, yorkshire pudding, horseradish 12.5

roast lamb leg, mint sauce 12.5

roast chicken & bread sauce 12.5

roast pork, crackling & apple sauce 12.5

stuffed mushroom, quinoa, romesco & veg gravy (GF,VE) 12.5

cheeseboard 7.5

chocolate brownie 6

salted caramel cheesecake 6

eton mess 6

hazelnut affogatto 4.5

a scoop of ice-cream 3

CHILDREN'S ROAST 7.5

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CHRISTMAS MENU

MULLED WINE TO START

SMOKED HAM HOCK TERRINE WITH PICCALILLI AND TOASTED SOURDOUGH

CELERIAC, WHITE ONION AND ROSEMARY SOUP WITH CRUSTY BREAD (VE)

MACKEREL PATÈ, PICKLED CUCUMBER, DILL, CRÈME FRAICHE AND RYE BREAD

MAIN COURSE

BRAISED SHORT-RIB OF BEEF, HORSERADISH MASH, ROASTED CARROT, CELERIAC, KALE AND PAN JUICES

ROAST BREAST AND LEG OF TURKEY, SAGE AND ONION STUFFING, ROAST POTATOES, CARROTS, PARSNIPS, SPROUTS AND  GRAVY

POACHED SALMON FILLET, CRUSHED NEW POTATOES, KALE, CAPER AND BROWN SHRIMP BUERRE NOISETTE

VEGAN CASSOULET, WINTER SQUASH, BORLOTTI BEANS, CHESTNUT MUSHROOMS, IOW TOMATOES AND HERBS (VE)

PUDS

SALTED CARAMEL AND BAILEYS CHEESECAKE

HOT TRIPLE CHOCOLATE BROWNIE, CHOCOLATE SAUCE AND VANILLA ICE-CREAM

HAMPSHIRE CHEESEBOARD, CELERY, GRAPES, PLUM CHUTNEY AND CRACKERS

MINCE PIES & BRANDY BUTTER

£22 for 2 courses

£25 for 3 courses 

 

BUFFET MENU

SMOKED TURKEY SLIDERS WITH CRANBERRY JAM

QUINOA & CRANBERRY STUFFING SLIDERS (VE)

SKINNY FRIES WITH TRUFFLE & PARMESAN

RED CABBAGE SLAW

MRS MOP'S CHEESE STRAWS

SMOKED MACKEREL PATÈ

WILD MUSHROOM PATÈ

PIGS IN BLANKETS

STILTON & OATCAKES

MINCE PIES & BRANDY BUTTTER

£15 PER PERSON

please ring 01962877255 for any questions or fill out the booking form above